Welcome back to a couple of friends of the pods…Michael Bruntz and Mike Schaefer. One doesn’t talk. One didn’t drink that one time. This should be fun.
In this episode, we learn what it’s like to go on the road with the 247 crew. It involves a portal and alcohol. Bruntz love totchos but hates Ramen seasoning. And Schaefer might’ve won the lottery (he’ll never know). All while drinking beers from Three Floyds and Zipline.
Read More Episode 105 – Three Floyds with Two Michaels
Episode 104 with James Mussman. James is the nicest individual you will ever encounter. As evidence, we point to the beer and smoked goodies that he brought for the show.
In this episode, we discussed honesty in the checkout lane. What’s the deal with Billie Eilish? Who is she? Same question for Pat McAfee. Also, how do you react when your grandma dies? Mandatory Thanksgiving plate talk. And….sunbathing down under. And…cleaning down under. All while drinking beers from WeldWerks, Epic Brewing, and Kros Strain/SingleSpeed.
Read More Episode 104 – James from Colorado is in Nebraska
For Episode 102, we welcome back Miss Linsey to the 3BL Studio. And beers with some fruit in it. Some people like them. Other people didn’t.
In this episode, we reminisced about the 2010’s. And the 2000’s. And the 1990’s. We also try to decide the merits of Disney+ and figure out what’s going on with breatharians and No Nut Novemberians. All while drinking beers from Dogfish Head, Junkyard, and Zipline.
Read More Episode 102 – These beers have fruit
This is the episode we never thought would happen. Episode 101. We’re still going! And to celebrate, Max Olson brought us beers from Austin/Texas/the local Hy-Vee. And, in the spirit of celebrating, we drank them.
In this episode, we talk about football. But not for too long. Then we transitioned into big brother (he’s listening). Max has 20,000+ unread emails. And he has a plan to make $1 million. And did you catch Max on Last Chance U? He was the star. Plus beers from Pinthouse, Shiner, and Austin Eastciders.
Read More Episode 101 – Beers from Texas
Episode 100 was GREAT! It was also terrible. So in this episode, we make up for some of that episode’s shortcomings. And we make Connor’s perfect episode.
Mostly, that means we talk about Succession with Nick Maestas from Muchachos. A few other things as well…the state of Lincoln food trucks, cupcakes, etc. But mostly, a very short podcast about Succession.
Read More Episode 100 part 2 – Apologies and Succession
Episode 100, recorded on-location at White Elm. Is this a 4 hour episode? Yes. Do I remember what happened in it? No.
Here’s what I do know…Connor couldn’t make it, so Daine from Fridge Guys jumped in to save the day. And we rolled through a bunch of guests and a bunch of beer. And at the end of it….Connor DID show up! So now you have to listen to the entire thing.
Read More Episode 100: IT’S EPISODE 100
There was a time once when we thought Episode 100 would happen in September. That’s not going to happen. What DID happen….is Episode 91. Tonight. Here. Now.
In this episode, we probably spent an hour talking about chips. We didn’t start by talking about chips. We didn’t end with talking about chips. But there was a LOT of chip talk in the middle. We talked about surgeries and living situations. We discussed Scott Frost’s aesthetic appeal and political leanings. And we spent some time reminiscing on the last two years of 3BL. All while drinking beers from Zipline Brewing and Lakefront Brewery.
Read More Episode 91 – Lakefront & Zipline
Do you like BBQ? Do you like craft beer? Then you will enjoy Episode 19! Daine was joined by Toby from the competitive BBQ team: Team Brew & Que. We talk chicken, pork ribs, pork butts, beef brisket, and beer. All beer provided in this episode is from our fans Dave, James, and Eric. Thanks!
Read More Fridge Guys Episode 19
Episode 79 is here. April Simms came, and she let Matt tag along with her. And we all brought some ciders to the party.
In this episode, we go deep into Avengers: Endgame. Really deep. As in…if you don’t want to hear about Endgame, skip past the first 1:43:05. And maybe even some stuff after that. We then go straight into spoiling Game of Thrones. If you don’t want that spoiled either, maybe just sit this one out.
In the middle there, we ate some death chocolate. We learned about April’s “list.” We learned about a caller’s list and his desire to have a threesome with Connor and Blake Lively. And we drank ciders from Saro, Glacial Till, and James Arthur.
Read More Episode 79 – Ciders with the Simmses
We first did it in December 2017. It was episode 14. Enough time has passed that we decided we should do it again. It’s the Hot Ones challenge with the Hot Ones power ranker himself, Brett Baker.
In this episode, we ate some hot wings. Some were hot. Some were really hot. Some were stupid hot. We also talked about our career experiences. We talked about our overconfidences. We ate bread. We drank milk. But mostly we just tried to survive with the help of White Elm’s Apricot Saison and Miller High Life.
Read More Episode 77 – Hot wings w/ Brett Baker, part II
Episode 73. Tonight, we introduce Rico to craft beer. So, we brought a sampler. One IPA. One sour. One stout. One survivor (boop!)
In this episode, we talk about Rico/America’s weird obsession with Dr. Pimple Popper and other similar phenomenon. Also, throwing cheese at babies? The internet is a weird place. We spoil Captain Marvel. We listen to REO Speedwagon. We talk about roller coaster pranks. And we discuss things that shouldn’t arouse us, but sometimes do. All while drinking beers from Confluence Brewing, Iowa Brewing, and Lake Time Brewery.
Read More Episode 73 – Rico’s maiden craft beer voyage
Episode 72 with Nick Maestas. You don’t know Nick? He’s the beautiful man who runs the beautiful taco truck Muchachos! But…don’t try to talk to him about other taco trucks. He HATES other taco trucks.
Speaking of beautiful people, have you heard of the show “Are You Hot?” from 2003? Do you ever wonder if YOU’RE hot? Do you want to know if Connor’s girlfriend thinks he’s hot? Do you remember Natalie Imbruglia? Do you want to know what it would sound like if a kid flew away on a kite? We cover all of that while eating nachos and drinking beers supplied by James from Denver from Ursula Brewing and Roadhouse Brewing.
Read More Episode 72 – Muchachos and Beers from James
What do you do when two conflicting rules collide? You buy a big beer, you buy a little beer, and you throw everything else out the window.
In this episode, we go to barbecue school with @DelltheDude. We learn what a “Bacon Explosion” is (eventually). More debates about KC BBQ, but it’s all trumped by the grub at Chester’s Grocery near Ft. Benning. Then…we follow little Jimmy to Sex Island. Little Jimmy will never be the same. We do all that while drinking Zipline Brewing’s The Stout and Czech Dark Lager.
Read More Episode 63 – “7 Every 7” meets “Recovery 9s”
For episode 49, we decided to add a crunchable element to our drinking podcast. Say hello to Nick from the Muchachos food truck!
In this episode, we mostly just talked about food. BBQ. Donuts. Pizza. Cupcakes. Tacos. Nachos. Burgers. Pie. All the ways you can use hatch chilies. You know, all the foods. We also talk about credit card points, deals, food truck life, and some breaking news from Muchachos! All while enjoying beers that are 7% (or nearly 7%) abv by Dogfish Head and Boulder Brewing.
Read More Episode 49 – 7 Every 7 (and nachos)
Have you ever wondered to yourself, “Self, I wonder what Mark and Connor have in their beer fridges at home right now?” We figured you probably had. So, we decided to answer that question by bringing stuff we had on hand! This had nothing to do with not being able to decide whose turn it was to buy beer.
In episode 37, we did the unthinkable. We went without a guest. And you know what? It didn’t suck! We talked politics and civic duties. We talked about Migos and gambling and youths. Chicken. Burgers. Sperm donors. Have it your way. And we drank some delicious beers from White Elm and Destihl.
Read More Episode 37 – Beers We Had at Home